Due to a prior arrest, Mr. Matthew Lutz will not be able to write the bread blog this week. Instead we bring you Mr. Lutz's cuban cousin, and Information Technology Minister of Cuba, Gregorio Anier
Buenas tardes american pig-dogs. I am writing this periodical at the request of my capitalist swine cousin Matthew in hope that I may enlighten you to the Cuban way of life. In exchange for writing this article, by cousin has promised me 5 pairs of american blue jeans, 50 cases of 7.62x39mm ammunition, and a novelty coffee mug that reads "Fuck off". Such things are not available in Cuba, so I had no choice but to accept.
My ignorant cow cousin suggested that I bake something that represents Cuban culture for this article, or as he put it "BAKE SOME OF THAT CUBAN SHIT, I DON'T KNOW, WHAT THE FUCK DO YOU MORONS DO DOWN THERE ANYWAY?". Ether way I have decided to share with you undeserving swine the bread of my country: Cuban bread, or as we call it in Cuba "bread".
Cuban Bread contains a large amount of four. Unfortunately, standard food rations do not provide enough flour to make a sufficient loaf of Cuban bread. My suggestion is to complain to the local authority that your neighbor is selling state secrets to the CIA. It does not matter if it is true or not since either way the secret police will take your neighbor to a secure location, leaving their home, and the flour inside, open for business.
Many fat head Americans use barbaric bread pans in which to bake bread in. In Cuba we have no need for such things We prefer that the bread roam free without the abuse of a worker crushing metal container.
When the bread is baked and ready, It should look like an SS-3 MRBM ready to arm and point at your lazy cockroach state of Florida. I am told Florida is the place where Americans send their elderly to die in forced shuffleboard communities.
The meal you see in front of you now is called a Cuban Sandwich. Unlike the american big mac, a Cuban Sandwich is not forced down the throat of lazy consumers by an american devil clown. The Cuban sandwich is to flavor, as the American "Bay of Pigs" invasion is to failure and national embarrassment.
There you have it American cowards, Cuban bread. Please do not ask for the recipie, as it is top secret Cuban goverment information. Also please stop mailing me requests to sing "Babalou", such a request will not be tollerated as the song was popularized by Cuban trader "Desi Arnez". His love for red haired women with a tenancy for cliche american hijinks will not be tolerated by our government.
Result: Patriotic
Next week: Pig-dog american cousin will return.
Tuesday, July 28, 2009
Tuesday, July 7, 2009
BREAD BLOG - BLOG FOR BAKING BREAD: BANANA BREAD
YO YO YO YOU FILTHY ANIMALS, I'M BACK FROM MY HIATUS TO ONCE AGAIN BRING YOU INTERNET ARTICLES ABOUT BAKING BREAD, WRITTEN AGGRESSIVELY IN ALL CAPITAL LETTERS. I HOPE YOU MISERABLE BASTARDS CELEBRATED THE 4TH OF JULY PROPERLY, I KNOW I DID. I DID WHAT I DO EVERY YEAR: I DRANK 76 BEERS (ONE FOR EVERY STAR ON THE FLAG) THEN SHOT ILLEGAL FIREWORKS AT THE MINNESOTA STATE CAPITAL, TAKE THAT YOU FASCIST PIGS!
ANYWAY, SOME GIRL IN PASSING TOLD ME THAT THE BREADS I'VE BEEN MAKING SUCK, AND THAT I SHOULD MAKE SOME LAME WUSS GIRL BREAD THAT HAS A BUNCH OF SUGAR AND FRUIT IN IT. WELL I TOLD HER TO GO TO HELL SINCE THAT WOULD BE WHAT THE FRENCH CALL "A CAKE". LATER MY MEDS KICKED IN, OR SOMETHING ELSE WORE OFF, AND I THOUGH THAT BAKING SOME KIND OF FRUIT BREAD WOULD BE A PRETTY GOOD IDEA. I THREW MY COOKBOOK UP IN THE AIR AND SHOT IT WITH MY GRANDPA'S REVOLVER. THE BULLET WENT RIGHT THROUGH THE PAGE THAT READ "BANANA BREAD" SO THAT'S THE ONE I'M GOING TO DO.
YOU GOTTA HAVE TWO EGGS AND SOME RIPE BANANAS AT HAND
I USED PECANS FOR THIS BREAD, I LOVE THE HELL OUT OF PECANS AND YOU SHOULD TO
IT LOOKS LIKE PUKE BEFORE YOU BAKE IT, BUT YOU PROBABLY GET YOUR FOOD EXCLUSIVELY AT THE BURGER KING SO WHAT THE FUCK DO YOU KNOW?
I BAKED IT TOO LONG, BUT THAT IS ALL APART OF THE LEARNING PROCESS
THAT AIN'T NO FANCY WINE, IT'S DRINKIN' WINE
RESULT: BANANARAMA
NEXT WEEK: SOME KIND OF EUROPEAN RYE PROBABLY
ANYWAY, SOME GIRL IN PASSING TOLD ME THAT THE BREADS I'VE BEEN MAKING SUCK, AND THAT I SHOULD MAKE SOME LAME WUSS GIRL BREAD THAT HAS A BUNCH OF SUGAR AND FRUIT IN IT. WELL I TOLD HER TO GO TO HELL SINCE THAT WOULD BE WHAT THE FRENCH CALL "A CAKE". LATER MY MEDS KICKED IN, OR SOMETHING ELSE WORE OFF, AND I THOUGH THAT BAKING SOME KIND OF FRUIT BREAD WOULD BE A PRETTY GOOD IDEA. I THREW MY COOKBOOK UP IN THE AIR AND SHOT IT WITH MY GRANDPA'S REVOLVER. THE BULLET WENT RIGHT THROUGH THE PAGE THAT READ "BANANA BREAD" SO THAT'S THE ONE I'M GOING TO DO.
YOU GOTTA HAVE TWO EGGS AND SOME RIPE BANANAS AT HAND
I USED PECANS FOR THIS BREAD, I LOVE THE HELL OUT OF PECANS AND YOU SHOULD TO
IT LOOKS LIKE PUKE BEFORE YOU BAKE IT, BUT YOU PROBABLY GET YOUR FOOD EXCLUSIVELY AT THE BURGER KING SO WHAT THE FUCK DO YOU KNOW?
I BAKED IT TOO LONG, BUT THAT IS ALL APART OF THE LEARNING PROCESS
THAT AIN'T NO FANCY WINE, IT'S DRINKIN' WINE
RESULT: BANANARAMA
NEXT WEEK: SOME KIND OF EUROPEAN RYE PROBABLY
Subscribe to:
Posts (Atom)